Is The IPCC Rigged? - Questions For Corbett #096

Published: February 20, 2023

Today James demonstrates the proper way to formulate a question about someone's research if you want to get a useful answer. And, as an added bonus, you'll learn how the UNFCCC was rigged from the outset and how the much-ballyhooed IPCC report is nothing but a negotiated political document!

Revealing the truth about United Nations Framework Convention on Climate Change (UNFCCC)

https://www.corbettreport.com/qfc-ipcc/

The Truth About Duke University “Virus” Tracking - By Dr. Andrew Kaufman

Published: February 01, 2023

Dr. Kaufman returns to his alma mater Duke University in this analysis. However, this time rather than being a student he is a critic. Often times, people will refer to the VLP Tracking method as a sign of proof that “viruses” do exist and cause disease. But is this “method” even scientific? Not if you look into the research, which is what Dr. Andy is going to guide you through, as he debunks this supposed “evidence.”

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Crushed Bugs ‘Additive’ are Now Included in Pizza, Pasta And Cereals

Included in Pizza, Pasta and Cereals

Published: 25 January, 2023 - By Paul Joseph Watson

A food additive made out of powdered crickets began appearing in foods from pizza, to pasta to cereals across the European Union, without the vast majority of them knowing it is now in their food. A critic wrote that the secret insect ingredients will allow the “Liberal World Order” to reveal in the near future that we have already been eating bugs, so there is no reason to object to them shutting down farms and imposing a new diet. Globalists and climate change activists have consistently lobbied for people to start eating bugs to fight global warming.

As of yesterday, January 29, 2023 - a food additive made out of powdered crickets began appearing in foods from pizza, to pasta to cereals across the European Union.

Yes, really.

Defatted house crickets are on the menu for Europeans across the continent, without the vast majority of them knowing it is now in their food.

“This comes thanks to a European Commission ruling passed earlier this month,” reports RT.

“As per the decision, which cited the scientific opinion of the European Food Safety Authority, the additive is safe to use in a whole range of products, including but not limited to cereal bars, biscuits, pizza, pasta-based products, and whey powder.”

But don’t worry, because the crickets first have to be checked to make sure they “discard their bowel content” before being frozen.

Lovely stuff.

Critics suggested that once bugs become widely accepted as a food additive, their consumption will become normalized across the board.

“The Liberal World Order has decided that the little people must eat bugs to prevent the climate from fluctuating, in accordance with ruling class ideology,” writes Dave Blount.

“Yet rather than mindlessly obey The Experts as most did with Covid policy, people have resisted. So our moonbat overlords are furtively sneaking insects into food.”

“This will allow them to reveal in the near future that we have already been eating bugs, so there is no reason to object to them shutting down farms and imposing a new diet.”

The European Union also recently approved the use of Alphitobius diaperinus, otherwise known as the lesser mealworm, for human consumption.

As we have exhaustively documented, globalist technocrats and climate change activists have consistently lobbied for people to start eating bugs to fight global warming, despite the practice being linked to parasitic infections.

I somewhat doubt that elitist technocrats who recently visited Davos will be switching to the bug diet, no matter how much they browbeat us about man-made climate change.

https://summit.news/2023/01/25/crushed-bug-additive...

Dr. Tom Cowan - What Does Not Make You Sick - 1

Published: November 2022

Part 1 of 2. Presented at the Weston A. Price Foundation's annual 2022 Wise Traditions conference. We have been taught that “germs” make us sick. That is incorrect. Once we get a clear picture of how living beings are constructed, it becomes easy to understand how and why we do get sick and what to do to treat illness.


Dr. Tom Cowan - What Does Not Make You Sick - 2

Published: November 2022

Part 2 of 2. Presented at the Weston A. Price Foundation's annual 2022 Wise Traditions conference. We have been taught that “germs” make us sick. That is incorrect. Once we get a clear picture of how living beings are constructed, it becomes easy to understand how and why we do get sick and what to do to treat illness.